Guy´s Burger Joint (included)
Carnival Cruise Line has teamed up with celebrity chef Guy Fieri to create an exceptional hamburger experience . Discover a typical American burger bar at sea and savour first-class hamburgers with freshly-prepared fries, for example a „Plain Jane" or a „Chillus Maximus“.
At the toppings bar you can select your preferred ingredients and sauces. This is a fantastic experience not only for burger lovers.
Available on board*: all ships 

Blue Iguana Cantina (included)
Freshly-prepared burritos or tortillas filled with minced meat, beans, rice, tomatoes and/or cheese - who does not love the Mexican cuisine! At the toppings bar, you can spice up your TexMex dishes as you like. Enjoy a Mexican siesta at the pool in a casual atmosphere. Mexican specialties are available even for breakfast.
Available on board*: all ships except Carnival Splendor 

 Bonsai Sushi (for a fee)
Do you like sushi? With Carnival Cruise Line you can taste the Japanese delicacies in a unique ambiance at our Sushi Bar. Prices start at 1.50 USD per piece. Or just order a "Ship for Two" with soup, sushi and salad for only 17 USD. This is truly a worthwhile investment.
Available on board*: all ships except Carnival Splendor

 Cucina del Capitano (lunch included / dinner fo a fee)
Among the Italian flair of our Cucina del Capitano, you feel like you are at your favorite Italian restaurant ashore. Some of the recipes are inspired by the families of our Italian officers and promise an authentic taste of "Bella Italia".
At lunchtime, you can select your favorite pasta free of charge at the pasta bar while In the evening, the Cucina transforms into an Italian specialty restaurant where culinary delights such as Calamari Fritti or Bestecca alla Griglia are served together with a glass of red wine or Peroni.
Available on board*: Carnival Breeze, Carnival Celebration, Carnival Horizon, Carnival Jubilee, Carnival Magic, Carnival Panorama, Carnival Radiance, Carnival Sunrise, Carnival Sunshine, Carnival Vista, Mardi Gras 

 Steakhouse (for a fee)  
You want to enjoy a unique dinner or spend an unforgettable evening with your partner? At the Steakhouse, you will get premium dishes of the highest quality.
Our menu features rib-eye steaks, filets mignon and rump steaks cooked to your exact specifications, as well as a fantastic selection of entrées, salads and desserts. The 4-course menu will be an incomparable dining experience.
Available on board*: Carnival Breeze, Carnival Celebration, Carnival Conquest, Carnival Dream, Carnival Freedom, Carnival Glory, Carnival Horizon, Carnival Jubilee, Carnival Legend, Carnival Liberty, Carnival Magic, Carnival Miracle, Carnival Panorama, Carnival Pride, Carnival Radiance, Carnival Spirit, Carnival Splendor, Carnival Sunrise, Carnival Sunshine, Carnival Valor, Carnival Vista, Mardi Gras

Shap's Big Chicken (included)
Inspired by our Chief Fun Officer Shaqille O'Neal, you'll find a great selection of chicken dishes with delicious sides at BIG Chicken - a great place for a casual lunch in the fresh air. However, dinner is also served here and for our late risers, breakfast until 3pm!
Available on board*: Carnival Celebration, Carnival Jubilee, Carnival Radiance, Mardi Gras 

Street Eats (included) 
In the times of food trucks, the tastiest dishes are often no longer found in restaurants but right next to the street. We tribute to this phenomenon with our Street Eats mile. Whether it's fresh fries at Time Fries, kebabs at Mad Sizzle or delicious bao buns at Steam Dream - no one can pass up a snack here.
Available on board*: Carnival Celebration, Carnival Jubilee, Mardi Gras 

Chibang! (included) 
The brand new Chibang combines two entirely different cultures and cuisines across the Pacific, Chinese and Mexican. Sounds crazy? It is. But you definitely won't regret visiting this place. Whether it's delicious Burrito & Noodle Bowls for lunch or fancy dishes in the evening, come for a surprise. And don't forget to refine the taste experience with one of our fancy cocktails!
Available on board*: Carnival Celebration, Carnival Jubilee, Mardi Gras 

Emeril's Bistro 1396 (for a fee) 
With a ship named Mardi Gras, the cuisine from the home of Mardi Gras - New Orleans - cannot be left out. And who would be better suited for this than top chef Emeril Lagasse? In his first restaurant at sea, he brings Creole cuisine directly to the boulevard of the new French Quarter area.
Indulge in New Orleans specialties like oysters, BBQ shrimp, ceviche or jambalaya. Or how about fresh crepes for breakfast?
Available on board*: Mardi Gras 

Rudi's Seagrill (for a fee) 
Behind our brand new Seagrill we find top Austrian chef Rudi Sodamin. As a veteran of the cruise industry, he embodies the joy and fun of seafaring just as Carnival does. On the other hand, he takes the selection of high-quality ingredients for his very special menu creations very seriously. See for yourself and celebrate the treasures of the sea in a festive setting - how about a crab-stuffed Lobster Tail Imperial?
Available on board*: Carnival Celebration, Carnival Jubilee, Mardi Gras

*subject to changes
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